MAFES BULLETIN 1222: Socioeconomic Characteristics of Mississippi Lifetime Sportsmen Licensed in 1989–2013

b1222-coverFrom 1989 to 2010, there were 14,706 holders of the Mississippi lifetime sportsman license listed in the official database provided by the Mississippi Department of Fisheries, Wildlife, and Parks (MDSWP). An additional 2,154 licenses were sold by MDFWP between January 2011 and July 2013. The total number of licenses issued as of July 2013 reached 16,778 after adjusting for double counting of sportsmen included in both databases. Online and mailed surveys were conducted in 2012 and 2014 to verify the contact information and determine the recreational saltwater-fishing preferences of Mississippi lifetime sportsmen who bought their licenses from 1989 to 2010 and from January 2011 to July 2013. The information on fishing preferences is limited to whether they went saltwater fishing and where they went fishing in Mississippi waters.

Download MAFES Bulletin 1222 from  http://mafes.msstate.edu/publications/bulletins/b1222.pdf.

 

 

Mississippi, Gulf of Mexico and United States seafood restaurant industry, 2006-2014

The eating and drinking places sector includes “full-service restaurants” and limited-service restaurants” in the North American Industrial Classification System (NAICS, 2011).

  • NAICS code 722110 or “full-service restaurants” industry comprises of establishments primarily engaged in providing food services to patrons who order and are served while seated (i.e., waiter/waitress services) and pay after eating.
  • NAICS code 722211 or “limited-service restaurants” industry comprises of establishments primarily engaged in providing food services (except snack and nonalcoholic beverage bars) where patrons generally order or select items and pay before eating.

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Source of raw data: NOAA Fisheries.

Mississippi, Gulf of Mexico and United States fish and seafood markets, 2006-2014

The North American Industrial Classification System (NAICS, 2011) code 445220 or “fish and seafood markets” comprises establishments primarily engaged in retailing fresh, frozen, or cured fish and seafood products.

Output or sales is the gross sales by businesses within the economic region affected by an activity. The total economic impact is the sum of direct, indirect and induced impacts. The total sales impacts of fish and seafood markets in the Gulf of Mexico states and the entire USA are shown below:

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Source of raw data: NOAA Fisheries.

Mississippi, Gulf of Mexico and United States seafood wholesaling industry, 2006-2014

The seafood wholesaling sector corresponds to NAICS codes 424460 or “fish and seafood merchant wholesalers” in the North American Industrial Classification System (NAICS, 2011).  The fish and seafood merchant wholesalers industry comprises or establishments primarily engaged in the merchant wholesale distribution of fish and seafood (except canned or packaged frozen).

Output or sales is the gross sales by businesses within the economic region affected by an activity. The total economic impact is the sum of direct, indirect and induced impacts. The total sales impacts of seafood wholesaling in the Gulf of Mexico states and the entire USA are shown below:

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Source of raw data: NOAA Fisheries.

Mississippi, Gulf of Mexico and United States seafood processing industry, 2006-2014

The seafood processing sector primarily corresponds to code 311711 or “seafood canning” and code 311712 or “fresh and frozen seafood processing” in the North American Industrial Classification System (NAICS, 2011).  The seafood canning industry comprises of establishments primarily engaged in (1) canning seafood (including soup) and marine fats and oils and/or (2) smoking, salting, and drying seafood. Establishments known as “floating factory ships” that are engaged in the gathering and processing of seafood into canned seafood products are included in this industry. The fresh and frozen seafood processing industry comprises of establishments primarily engaged in one or more of the following: (1) eviscerating fresh fish by removing heads, fins, scales, bones, and entrails; (2) shucking and packing fresh shellfish; (3) manufacturing frozen seafood; and (4) processing fresh and frozen marine fats and oils.

Output or sales is the gross sales by businesses within the economic region affected by an activity. The total economic impact is the sum of direct, indirect and induced impacts. The total sales impacts of seafood processing in the Gulf of Mexico states and the entire USA are shown below:

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Sales Impacts of Commercial Fishing in Mississippi, Gulf of Mexico and United States, 2006-2014

Commercial Fishing corresponds to economic sectors 114111 (Finfish Fishing) and 114112 (Shellfish Fishing) in the North American Industrial Classification System (NAICS). Finfish Fishing comprises establishments primarily engaged in the commercial catching or taking of finfish (e.g., bluefish, salmon, trout, tuna) from their natural habitat. Shellfish Fishing comprises establishments primarily engaged in the commercial catching or taking of shellfish (e.g., clams, crabs, lobsters, mussels, oysters, sea urchins, shrimp) from their natural habitat.

Output or sales is the gross sales by businesses within the economic region affected by an activity. The total economic impact is the sum of direct, indirect and induced impacts. The total sales impacts of commercial fishing in the Gulf of Mexico states and the entire USA are shown below:

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Source of raw data: NOAA Fisheries.

 

Mississippi seafood processing jobs were fewer in 2014

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The seafood processing sector primarily corresponds to “seafood canning” and “fresh and frozen seafood processing” in the North American Industrial Classification System.

For the other Gulf states and the entire USA, read more at  http://gomos.msstate.edu/msannualseafoodprocessing.html

Mississippi seafood processing sales impacts fell in 2014

SalesImpactSPSMS

The seafood processing sector primarily corresponds to “seafood canning” and “fresh and frozen seafood processing” in the North American Industrial Classification System.

For the other Gulf states and the entire USA, read more at  http://gomos.msstate.edu/msannualseafoodprocessingsales.html.

 

Mississippi seafood industry jobs fell in 2014

JobsImpactsSeafoodMSSource: NOAA Fisheries.

The seafood industry consists of the following:

  1. The commercial harvesting sector corresponds to “finfish fishing” and “shellfish fishing” in the North American Industrial Classification System.
  2. The seafood processing sector primarily corresponds to “seafood canning” and “fresh and frozen seafood processing” in the North American Industrial Classification System.
  3. The seafood importing sector was added to the seafood industry starting in 2009. Estimates made in 2006 to 2008 do not include this sector.
  4. The seafood wholesaling sector corresponds to “fish and seafood merchant wholesalers” in the North American Industrial Classification System.
  5. The seafood retailing sector corresponds to “fish and seafood markets” in the North American Industrial Classification System.
  6. The eating and drinking places sector includes “full-service restaurants” and limited-service restaurants”in the North American Industrial Classification System.

Employment or jobs impacts are expressed in terms of a mix of both fulltime and part-time jobs. Total economic impact is the sum of direct, indirect and induced impacts.

The total number of jobs created by the Mississippi seafood industry fell from 8,500 in 2012 to 4,700 in 2014.

For the rest of the Gulf and the US, read more at http://gomos.msstate.edu/jobsimpacts.html.

Mississippi seafood industry shrunk in 2014

SalesImpactsSeafoodMSSource: NOAA Fisheries.

The seafood industry consists of the following:

  1. The commercial harvesting sector corresponds to “finfish fishing” and “shellfish fishing” in the North American Industrial Classification System.
  2. The seafood processing sector primarily corresponds to “seafood canning” and “fresh and frozen seafood processing” in the North American Industrial Classification System.
  3. The seafood importing sector was added to the seafood industry starting in 2009. Estimates made in 2006 to 2008 do not include this sector.
  4. The seafood wholesaling sector corresponds to “fish and seafood merchant wholesalers” in the North American Industrial Classification System.
  5. The seafood retailing sector corresponds to “fish and seafood markets” in the North American Industrial Classification System.
  6. The eating and drinking places sector includes “full-service restaurants” and limited-service restaurants”in the North American Industrial Classification System.

Output or sales is the gross sales by businesses within the economic region affected by an activity. Total economic impact is the sum of direct, indirect and induced impacts. The total sales impacts of the entire seafood industry in the Gulf of Mexico states and the entire USA are shown at http://gomos.msstate.edu/seafoodsales.html.

In Mississippi, the total economic contribution of the entire seafood industry fell from $377 million in 2012 to $199 million in 2014. The economic contribution of the state seafood industry fell from 0.27 percent of the entire U.S. seafood industry in 2012 to 0.13 percent in 2014.

 

MAFES BULLETIN ON Current Mechanization Systems Among Greenhouses and Mixed Operations

MAFES b1208 FRONT COVER

Our MAFES bulletin, “Current Mechanization Systems Among Greenhouses and Mixed Operations,” is now available on the MAFES website at http://mafes.msstate.edu/publications/bulletins/b1208.pdf.

MAFES bulletin on Estimation of the Baseline for the Assessment of the Economic Impacts of the Gulf of Mexico Oil Spill to the Mississippi Commercial Fishing Sector

MAFES b1204 FRONT COVER

Our MAFES bulletin, “Estimation of the Baseline for the Assessment of the Economic Impacts of the Gulf of Mexico Oil Spill to the Mississippi Commercial Fishing Sector,” is now available on the MAFES website at http://www.mafes.msstate.edu/publications/bulletins/b1204.pdf.

MAFES bulletin on License and Size Profiles of Mississippi Seafood, and Commercial and Recreational Fishing Sectors

MAFES b1206 FRONT COVER

Our MAFES bulletin, “License and Size Profiles of Mississippi Seafood, and Commercial and Recreational Fishing Sectors,” is now available on the MAFES website at  http://www.mafes.msstate.edu/publications/bulletins/b1206.pdf.

MAFES BULLETIN ON Economic Impacts of the Mississippi Seafood Industry in the Year 2009 by Major Species

MAFES B1209 Economic Impacts of theMississippi Seafood Industry by Major Species in 2009 FRONT COVER

Our MAFES Bulletin, “ Economic Impacts of the Mississippi Seafood Industry in the Year 2009 by Major Species,” is now available on the MAFES website http://www.mafes.msstate.edu/publications/bulletins/b1209.pdf.

 

Extension publication on Economic Sectors Targeted by the Mississippi- Alabama Sea Grant Research, Extension, Education, and Outreach Programs

Extension publication p2849 fron coverOur Extension publication, “Economic Sectors Targeted by the Mississippi- Alabama Sea Grant Research, Extension, Education, and Outreach Programs” is now available on the Extension website at http://extension.msstate.edu/coastal-research-extension-center/dr-ben-posadas.

Extension Publication on Suggested Approach to Estimate Economic Impacts of Mississippi-Alabama Sea Grant Research, Education, and Outreach Programs

Extension p2883 front cover

Our Extension publication, “Suggested Approach to Estimate Economic Impacts of Mississippi-Alabama Sea Grant Research, Education, and Outreach Programs” is now available online at http://extension.msstate.edu/coastal-research-extension-center/dr-ben-posadas.

MAFES Bulletin on Economic Impacts of the Deepwater Horizon Oil Spill on Mississippi Seafood and Commercial and Saltwater Recreational Sectors in 2010

MAFES BULLETIN 1218 FRONT COVER

Our MAFES bulletin, “Economic Impacts of the Deepwater Horizon Oil Spill on Mississippi Seafood and Commercial and Saltwater Recreational Sectors in 2010,” is now available on the MAFES website athttp://www.mafes.msstate.edu/publicatio…/bulletins/b1218.pdf.